Afelia
Cypriot · 13 h 45 min · 695 kcal
Meat
Cooking with pork
226 recipes — for example Afelia, Albóndigas en salsa and Älplermagronen.
Around the world: cerdo (es) · zhurou, 猪肉 (zh) · baboy (tl)
Combine with other ingredientsAbout pork in GroceryRecipes without porkPork shoulderPork bellyGround porkPork tenderloinBaconHamChorizoPork sausagePork loinChinese sausage (lap cheong)Pork spare ribsChicharrón (fried pork rinds)Guanciale (cured pork cheek)
- Allergens
- No major allergens
Recipes with pork
Albóndigas en salsa
Spanish · 1 h 5 min · 560 kcal
Älplermagronen
Swiss · 50 min · 752 kcal
Argentine asado
Argentine · 2 h 5 min · 653 kcal
Arroz con gandules
Puerto Rican · 1 h 10 min · 328 kcalBahamian peas 'n' rice
Bahamian · 55 min · 407 kcal
Bai sach chrouk
Cambodian · 1 h 50 min · 724 kcal
Bak kut teh (peppery Teochew style)
Singaporean · 2 h 15 min · 739 kcal
Baked ziti
American · 1 h 30 min · 487 kcal
Bandeja paisa
Colombian · 2 h · 1438 kcal
Bangers and mash with onion gravy
British · 55 min · 822 kcal
Bánh mì thịt nướng
Vietnamese · 1 h 40 min · 656 kcal
Bánh xèo
Vietnamese · 1 h 25 min · 748 kcal
Bayerischer Krautsalat
German · 58 min · 121 kcal
BBQ pulled pork
Southern US · 6 h 5 min · 680 kcal
Bicol express
Filipino · 1 h 5 min · 656 kcalBifana
Portuguese · 2 h 25 min · 460 kcal
Bigos
Polish · 2 h 55 min · 353 kcal
Biscuits and sausage gravy
Southern US · 45 min · 919 kcalBoerenkool stamppot
Dutch · 40 min · 362 kcalBoerewors with pap and sous
South African · 50 min · 981 kcal
Boeuf bourguignon
French · 4 h · 625 kcalBouneschlupp
Luxembourgish · 55 min · 243 kcal
Bratkartoffeln
German · 35 min · 354 kcal
202 more
- Broccoli salad · American
- Bryndzové halušky · Slovak
- Bucatini all'amatriciana · Italian
- Budae jjigae (army base stew) · Korean
- Bún bò Huế · Vietnamese
- Bún chả · Vietnamese
- Burmese pork curry · Burmese
- Cachupa · Cape Verdean
- Caldo de feijão · Brazilian
- Caldo verde · Portuguese
- Carne de porco à alentejana · Portuguese
- Carnitas · Mexican
- Cassoulet · French
- Cepelinai · Lithuanian
- Chả giò (fried spring rolls) · Vietnamese
- Char kway teow · Malaysian
- Char siu (Cantonese barbecue pork) · Cantonese
- Chef's salad · American
- Chicken and andouille gumbo · Southern US
- Chicken sopas · Filipino
- Chiles en nogada · Mexican
- Chivito · Uruguayan
- Choripán · Argentine
- Ciorbă de perișoare · Romanian
- Claypot rice with chicken and Chinese sausage · Hong Kong
- Cobb salad · American
- Cochinita pibil · Mexican
- Cơm tấm sườn nướng · Vietnamese
- Completo italiano · Chilean
- Coorg pandi curry · South Indian
- Coq au vin · French
- Corn chowder · American
- Corn fritters · New Zealand
- Croque monsieur · French
- Croquetas de jamón · Spanish
- Crossing-the-bridge rice noodles · Chinese
- Cuban sandwich · Cuban
- Currywurst · German
- Dan dan noodles · Sichuan
- Dohneiiong · Indian
- Dublin coddle · Irish
- Eggs Benedict · American
- Erwtensoep · Dutch
- Fabada asturiana · Spanish
- Farofa · Brazilian
- Feijão carioca · Brazilian
- Feijoada · Brazilian
- Francesinha · Portuguese
- Frikadeller · Danish
- Full English breakfast · British
- Galette complète · French
- Gỏi cuốn (fresh spring rolls) · Vietnamese
- Gỏi ngó sen tôm thịt · Vietnamese
- Gołąbki · Polish
- Griot · Haitian
- Gua bao (Taiwanese pork belly buns) · Taiwanese
- Guo bao rou (Dongbei sweet and sour crispy pork) · Chinese
- Guyanese cook-up rice · Guyanese
- Gyoza (pan-fried pork dumplings) · Japanese
- Hallacas · Venezuelan
- Hokkien prawn mee · Singaporean
- Hot and sour soup · Chinese
- Huevos rotos (broken eggs over fried potatoes) · Spanish
- Hunan farmhouse stir-fried pork with green chillies · Chinese
- Hutspot · Dutch
- Italian wedding soup · Italian
- Jägerschnitzel · German
- Jambalaya · Southern US
- Japanese potato salad · Japanese
- Jeyuk bokkeum · Korean
- Jjajangmyeon (Korean black bean noodles) · Korean
- Jota (sauerkraut and bean stew) · Slovenian
- Judd mat Gaardebounen · Luxembourgish
- Kaeng jued tao hu moo sap · Thai
- Kai palo · Thai
- Kalduny · Belarusian
- Kapustnica · Slovak
- Kartoffelsuppe · German
- Katsudon · Japanese
- Kavarma (pork and vegetable clay pot) · Bulgarian
- Khinkali · Georgian
- Khorovats · Armenian
- Kimbap · Korean
- Kimchi fried rice · Korean
- Kimchi jjigae · Korean
- Kimchi mandu (kimchi dumplings) · Korean
- Königsberger Klopse · German
- Kotlet schabowy · Polish
- Koupepia · Cypriot
- Kranjska klobasa with sauerkraut · Slovenian
- Kugelis · Lithuanian
- Kuy teav · Cambodian
- Lasagne alla bolognese · Italian
- Linsensuppe · German
- Llapingachos · Ecuadorian
- Locro · Argentine
- Lu rou fan (Taiwanese braised pork rice) · Taiwanese
- Lumpia shanghai · Filipino
- Machanka · Belarusian
- Malloreddus alla campidanese · Italian
- Mangú con los tres golpes · Dominican
- Manhattan clam chowder · American
- Mici · Romanian
- Milanesa a la napolitana · Argentine
- Mofongo · Caribbean
- Moksi alesi · Surinamese
- Moo ping (Thai grilled pork skewers) · Thai
- Mulgikapsad · Estonian
- Mulgipuder · Estonian
- Nacatamal · Nicaraguan
- Naga pork with bamboo shoot · Indian
- New England clam chowder · American
- Njeguški steak · Montenegrin
- Œufs en cocotte (baked eggs with cream) · French
- Okonomiyaki · Japanese
- Olivier salad · Russian
- Oven hāngī · New Zealand
- Oven mumu · Papua New Guinean
- Pan con tomate · Spanish
- Pasta alla gricia · Italian
- Pašticada · Croatian
- Pastrmajlija · Macedonian
- Peameal bacon sandwich · Canadian
- Pelēkie zirņi ar speķi · Latvian
- Pelmeni · Russian
- Pernil · Puerto Rican
- Phagshapa · Indian
- Pinakbet · Filipino
- Pique macho · Bolivian
- Plato típico hondureño · Honduran
- Pljeskavica · Serbian
- Pork and cabbage jiaozi · Chinese
- Pork baozi (steamed pork buns) · Chinese
- Pork gyros pita · Greek
- Pork saltimbocca · Italian
- Pork sisig · Filipino
- Pork souvlaki · Greek
- Pork vindaloo · Goan
- Pozole rojo · Mexican
- Pyttipanna · Swedish
- Québec yellow pea soup · Canadian
- Quiche Lorraine · French
- Raclette · Swiss
- Raggmunk med fläsk · Swedish
- Ragù alla bolognese with tagliatelle · Italian
- Rakott krumpli · Hungarian
- Ravitoto sy henakisoa · Malagasy
- Red beans and rice · Southern US
- Red-braised pork belly · Chinese
- Rinderrouladen · German
- Rougaille saucisses · Mauritian
- Salade lyonnaise · French
- Salmorejo · Spanish
- Sancocho de siete carnes · Dominican
- Sarma (sour cabbage rolls) · Serbian
- Sarmale · Romanian
- Sauce tomate (classical tomato sauce) · French
- Sausage rolls · Australian
- Scotch eggs · British
- Selsko meso (village-style pork) · Macedonian
- Sertéspörkölt · Hungarian
- Shanghai fried noodles · Chinese
- Shrimp and grits · Southern US
- Sichuan dry-fried green beans · Sichuan
- Solyanka · Russian
- Sopa de ajo · Spanish
- Southern collard greens · Southern US
- Souvla · Cypriot
- Spaghetti carbonara · Italian
- Split pea soup with ham · American
- Sri Lankan black pork curry · Sri Lankan
- Stegt flæsk med persillesovs · Danish
- Stoemp · Belgian
- Sundubu jjigae · Korean
- Svíčková na smetaně · Czech
- Swedish meatballs · Swedish
- Sweet and sour pork · Cantonese
- Tacos al pastor · Mexican
- Tarte flambée · French
- Thịt kho trứng · Vietnamese
- Tlayudas · Mexican
- Toad in the hole · British
- Töltött káposzta · Hungarian
- Tom saep · Thai
- Tonjiru (pork and vegetable miso soup) · Japanese
- Tonkatsu · Japanese
- Tortellini in brodo · Italian
- Tourtière · Canadian
- Twice-cooked pork · Sichuan
- Vepřo knedlo zelo · Czech
- Vigorón · Nicaraguan
- Wedge salad · American
- Winter melon soup with pork ribs · Cantonese
- Wonton soup · Cantonese
- Xiaolongbao (soup dumplings) · Chinese
- XO sauce · Cantonese
- Yakisoba · Japanese
- Yam woon sen (glass noodle salad) · Thai
- Yangzhou fried rice · Chinese
- Yuca frita con chicharrón · Salvadoran
- Zhajiangmian (Beijing fried sauce noodles) · Chinese
- Żurek · Polish