Hong Kong recipes

Part of the Cantonese tradition: The cooking of Guangdong and Hong Kong, prized for freshness and clean, precise flavour: steamed fish, roast meats, slow-boiled soups, wok hei and dim sum.

FriendsPantry has 7 Hong Kong recipes, mostly hot drinks, breads & flatbreads and street food, from Hong Kong. Popular dishes include Claypot rice with chicken and Chinese sausage, Hong Kong milk tea and Pineapple bun (bo lo bao).

7 recipes · associated with Hong Kong · Cantonese cuisine: history, staples and spices