Agege bread
Nigerian · 3 h 35 min · 210 kcal · Vegetarian
National cuisine
Nigerian recipes
Part of the West African tradition: Rich one-pot soups and stews served with starchy 'swallows' or rice, built on palm oil, tomatoes, peppers, groundnuts and fermented seasonings such as locust beans.
FriendsPantry has 19 Nigerian recipes, mostly side dishes, stews & braises and soups, from Nigeria. Popular dishes include Jollof rice, Egusi soup and Efo riro.
19 recipes · associated with Nigeria · West African cuisine: history, staples and spices
Signature dishes
All Nigerian recipes
Akara
Nigerian · 55 min · 338 kcal · Vegan
Chin chin
Nigerian · 1 h 15 min · 308 kcal · Contains egg
Dodo (fried plantain)
Nigerian · 17 min · 231 kcal · Vegan
Efo riro
Nigerian · 1 h 35 min · 402 kcal
Egusi soup
Nigerian · 1 h 40 min · 577 kcalEwa agoyin
Nigerian · 1 h 50 min · 611 kcalFura da nono
Nigerien · 1 h · 322 kcal · Vegetarian
Jollof rice
West African · 1 h 35 min · 537 kcal
Kilishi
Nigerien · 5 h 10 min · 261 kcal
Kuli-kuli
Beninese · 1 h 15 min · 396 kcal · VeganMoi moi
Nigerian · 1 h 40 min · 263 kcal · Vegetarian
Nigerian goat meat pepper soup
Nigerian · 1 h 45 min · 241 kcal
Nigerian salad
Nigerian · 35 min · 187 kcal
Ofada stew with ofada rice
Nigerian · 1 h 35 min · 715 kcalPounded yam
Nigerian · 40 min · 295 kcal · Vegan
Puff-puff
Nigerian · 1 h 40 min · 303 kcal · Vegan
Suya
Nigerian · 1 h 7 min · 420 kcalZobo (Nigerian hibiscus drink)
Nigerian · 3 h · 46 kcal · Vegan