Bahamian recipes

Part of the Caribbean tradition: Island cooking built from Taíno roots, West African traditions, European colonisers and Indian and Chinese indentured workers: rice and peas, jerk, curries, stews, plantains and Scotch bonnet heat.

FriendsPantry has 3 Bahamian recipes, mostly finger food, rice dishes and desserts, from The Bahamas. Popular dishes include Bahamian conch fritters, Bahamian peas 'n' rice and Guava duff.

3 recipes · associated with The Bahamas · Caribbean cuisine: history, staples and spices