Bak kut teh (peppery Teochew style)
Singaporean · 2 h 15 min · 739 kcal
National cuisine
Singaporean recipes
Part of the Malaysian and Singaporean tradition: A shared multicultural table of Malay, Chinese, Indian and Peranakan cooking, centred on rempah spice pastes, sambal, coconut, noodles and hawker food.
FriendsPantry has 16 Singaporean recipes, mostly noodles, rice dishes and sandwiches, from Singapore. Popular dishes include Nasi lemak, Curry laksa and Hainanese chicken rice.
16 recipes · associated with Singapore · Malaysian and Singaporean cuisine: history, staples and spices
Signature dishes
All Singaporean recipes
Char kway teow
Malaysian · 35 min · 886 kcalChicken rice chilli sauce
Singaporean · 10 min · 19 kcal
Curry laksa
Malaysian · 1 h 5 min · 950 kcal
Curry puffs
Singaporean · 1 h 55 min · 398 kcal
Es cendol
Indonesian · 1 h 5 min · 300 kcal · Vegan
Fried carrot cake (chai tow kway)
Singaporean · 4 h 20 min · 408 kcal
Hainanese chicken rice
Singaporean · 1 h 35 min · 803 kcalHokkien prawn mee
Singaporean · 1 h 15 min · 775 kcal
Kaya toast with soft-boiled eggs
Singaporean · 45 min · 517 kcal · Contains egg
Nasi lemak
Malaysian · 1 h 25 min · 963 kcal
Rojak buah
Malaysian · 25 min · 193 kcalRoti canai
Malaysian · 5 h 5 min · 366 kcal · Contains egg
Roti john
Malaysian · 30 min · 635 kcal
Singapore chilli crab
Singaporean · 50 min · 344 kcal
Teh tarik
Malaysian · 10 min · 166 kcal · Vegetarian