Byrek me spinaq (Albanian spinach pie)
Albanian · 1 h 25 min · 398 kcal · Contains egg
National cuisine
Part of the Balkan tradition: South-east European cooking of grilled minced meats, filo pies, stuffed cabbage, roasted-pepper relishes, fresh white cheese and yogurt, shaped by centuries of Ottoman rule.
FriendsPantry has 4 Albanian recipes, mostly main courses, appetizers & starters and pizza & savoury pies, from Albania. Popular dishes include Tavë kosi (baked lamb with yogurt), Fërgesë (peppers, tomatoes and cheese) and Byrek me spinaq (Albanian spinach pie).
4 recipes · associated with Albania · Balkan cuisine: history, staples and spices
Albanian · 1 h 25 min · 398 kcal · Contains egg

Albanian · 1 h 10 min · 259 kcal · Vegetarian
Albanian · 2 h 25 min · 544 kcal
Albanian · 5 h · 326 kcal · Contains egg