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Fruit prep

Kiwi

Top and tail, then slide a spoon under the skin to scoop it out whole.

BeginnerKiwi fruit

Kiwi: sketch showing where to cut (rounds)

Spoon peel

  1. Cut off both ends.

  2. Slide a teaspoon between skin and flesh and turn the fruit to loosen all round.

  3. Push the flesh out and slice into rounds.

Tips

  • Like pineapple, raw kiwi contains a protein-digesting enzyme (actinidin) that stops gelatine setting.

Knife cuts that suit it

Use it in