Dolmadakia (rice-stuffed vine leaves)
Greek · 2 h 45 min · 382 kcal · Vegetarian
Nuts & seeds
Cooking with pine nuts
20 recipes · a kind of nuts — for example Dolmadakia (rice-stuffed vine leaves), Fattet hummus and Kibbeh bil sanieh.
Also called: pignoli, çam fıstığı, chilgoza, piñones
- Allergens
- Contains Tree nuts
- Per 100 g
- 673 kcal · 13.69 g protein · 13.08 g carbs · 68.37 g fat
USDA FDC: Nuts, pine nuts, dried
Recipes with pine nuts
Fatayer bi sabanekh (spinach triangles)
Lebanese · 2 h 18 min · 125 kcal · Vegan
Fattet hummus
Levantine · 25 min · 604 kcal · Vegetarian
Fried kibbeh
Syrian · 1 h 45 min · 631 kcalGalayet bandora
Jordanian · 25 min · 214 kcal · VeganJallab
Levantine · 10 min · 95 kcal · Vegan
Kibbeh bil sanieh
Lebanese · 1 h 40 min · 491 kcalKofta bil tahini
Jordanian · 1 h 20 min · 740 kcal
Mansaf
Jordanian · 2 h 50 min · 920 kcal
Maqluba
Palestinian · 2 h 15 min · 762 kcalMusakhan
Palestinian · 1 h 35 min · 1198 kcal
Pasta con le sarde
Italian · 1 h · 866 kcal
Pesto alla genovese
Italian · 25 min · 183 kcal · VegetarianPesto Pasta with Peas
International · 22 min · 618 kcal · Vegetarian
Saenggang-cha
Korean · 35 min · 50 kcal · Vegetarian
Sfeeha
Lebanese · 1 h 50 min · 626 kcalSfouf
Lebanese · 1 h 10 min · 232 kcal · VegetarianSikhye (Korean sweet rice drink)
Korean · 10 h · 105 kcal · Vegan
Trofie al pesto with potatoes and green beans
Italian · 40 min · 733 kcal · VegetarianYakgwa (Korean honey cookies)
Korean · 6 h 55 min · 123 kcal · Vegetarian