Agedashi tofu
Japanese · 30 min · 329 kcal
Vegetables
Cooking with daikon
23 recipes · a kind of radish — for example Agedashi tofu, Baechu kimchi (napa cabbage kimchi) and Bai sach chrouk.
Also called: mooli, white radish, mu, lobak
- Allergens
- No major allergens
- Per 100 g
- 18 kcal · 0.6 g protein · 4.1 g carbs · 0.1 g fat
USDA FDC: Radishes, oriental, raw
Recipes with daikon
Baechu kimchi (napa cabbage kimchi)
Korean · 7 h 5 min · 44 kcal
Bai sach chrouk
Cambodian · 1 h 50 min · 724 kcal
Bánh mì thịt nướng
Vietnamese · 1 h 40 min · 656 kcal
Bún chả
Vietnamese · 1 h 50 min · 922 kcal
Fried carrot cake (chai tow kway)
Singaporean · 4 h 20 min · 408 kcal
Galbi-jjim
Korean · 2 h 40 min · 599 kcalKenchin-jiru
Japanese · 1 h 20 min · 247 kcal · Vegan
Kimbap
Korean · 1 h · 384 kcal
Kuy teav
Cambodian · 2 h · 918 kcalMooli ka lachha
Indian · 20 min · 17 kcal · VeganMooli ki chutney (fresh radish chutney)
Indian · 27 min · 25 kcal · VeganMooli paratha
Punjabi · 1 h 19 min · 249 kcal · Vegetarian
Mu saengchae
Korean · 30 min · 35 kcalPahadi nimbu sana
Indian · 20 min · 91 kcal · VegetarianPhagshapa
Indian · 1 h 15 min · 621 kcal
Saba shioyaki
Japanese · 35 min · 308 kcal
Shrimp and vegetable tempura
Japanese · 45 min · 514 kcal
Sinigang na hipon
Filipino · 40 min · 220 kcalTentsuyu (tempura dipping sauce)
Japanese · 8 min · 46 kcal
Thenthuk
Indian · 1 h 15 min · 340 kcal · VeganTonjiru (pork and vegetable miso soup)
Japanese · 40 min · 439 kcal
Zaru soba
Japanese · 45 min · 374 kcal