Baechu kimchi (napa cabbage kimchi)
Korean · 7 h 5 min · 44 kcal
Grains, rice & flours
Cooking with glutinous rice flour
6 recipes · a kind of rice flour — for example Baechu kimchi (napa cabbage kimchi), Ichigo daifuku (strawberry mochi) and Jian dui (sesame balls).
Also called: sweet rice flour, mochiko, shiratamako, sticky rice flour, chapssal-garu, nuomi fen
Around the world: 白玉粉, もち粉, mochiko (ja) · 찹쌀가루, chapssal-garu (ko) · 糯米粉, nuomi fen (zh)
Combine with other ingredientsAbout glutinous rice flour in GroceryRecipes without glutinous rice flour
- Allergens
- No major allergens
- Per 100 g (stand-in data)
- 366 kcal · 5.95 g protein · 80.13 g carbs · 1.42 g fat
USDA FDC: Rice flour, white, unenriched
Recipes with glutinous rice flour
Ichigo daifuku (strawberry mochi)
Japanese · 29 min · 171 kcal · Vegan
Jian dui (sesame balls)
Cantonese · 1 h 5 min · 150 kcal · Vegan
Mitarashi dango
Japanese · 30 min · 249 kcal · VeganMont lone yay paw
Burmese · 40 min · 250 kcal · VeganTangyuan (black sesame rice balls in ginger syrup)
Chinese · 1 h 30 min · 429 kcal