Skip to content

Knowledge Hub

Food Knowledge Library
Food Explorer Academy
Nature’s Pantry

Ingredients

Spice Encyclopedia
Masalas
Grocery & ingredients
Ingredient pairing

Cooking

Cooking techniques
Kitchen equipment
Food science
Flavour DNA
Restaurant DNA
Cooking glossary

Cuts & prep

Knife Skills Academy
Onion Masterclass
Meat cuts & butchery
Seafood guide
Fruit & vegetable prep
Which cut? Finders

The Food Lab

Recipe Rescue
Fermentation Lab
Cheese Academy
Learning paths

Category

All recipes
Diets
Cook by ingredient
Food by country
Compare dishes
Stuffed parathas
Coffee House

Collections

Bakery & Patisserie
Italian Pasta & Gnocchi
CJK Kitchen
Soups
Sauces
Desserts
Breakfast & Brunch
Eggs & Egg Kitchen

Studios

Curry Mix
Sip ’n’ Soup
Salad Days
Sauce & Drizzle
Sip & Blend
Bread & Bakery
Paratha Studio
Coffee Studio

Meal Planner

Meal planner
My meal plans
Shopping list
What’s in my fridge

Knowledge Hub

Food Knowledge Library
Food Explorer Academy
Nature’s Pantry

Ingredients

Spice Encyclopedia
Masalas
Grocery & ingredients
Ingredient pairing

Cooking

Cooking techniques
Kitchen equipment
Food science
Flavour DNA
Restaurant DNA
Cooking glossary

Cuts & prep

Knife Skills Academy
Onion Masterclass
Meat cuts & butchery
Seafood guide
Fruit & vegetable prep
Which cut? Finders

The Food Lab

Recipe Rescue
Fermentation Lab
Cheese Academy
Learning paths

Category

All recipes
Diets
Cook by ingredient
Food by country
Compare dishes
Stuffed parathas
Coffee House

Collections

Bakery & Patisserie
Italian Pasta & Gnocchi
CJK Kitchen
Soups
Sauces
Desserts
Breakfast & Brunch
Eggs & Egg Kitchen

Studios

Curry Mix
Sip ’n’ Soup
Salad Days
Sauce & Drizzle
Sip & Blend
Bread & Bakery
Paratha Studio
Coffee Studio

Meal Planner

Meal planner
My meal plans
Shopping list
What’s in my fridge

Home
Academy
Levantine Kitchen Basics

beginner · 5 questions

Levantine Kitchen Basics

Hummus, tahini, tabbouleh, fattoush and falafel from the eastern Mediterranean.

Question 1 of 5

Hummus is made mainly from which pulse?

© 2026 FriendsPantryMore about FriendsPantryShow less

Built for friends. Open to the world.

Select what you have, say what you want, discover what you can cook. Free for everyone — no account needed to cook.

Questions or feedback? Write to us at friendspantryorg@gmail.com.

Nutrition from USDA FoodData Central (public domain). Photos from Pexels and Wikimedia Commons, credited on each page. Diet and allergen labels are automated and are not medical advice.

Recipes

All recipes
Cook by ingredient
Diets & collections
Masalas
Collections
Coffee House
Curry Mix
Sip ’n’ Soup
Salad Days
Sauce & Drizzle
Sip & Blend
Bread & Bakery
Paratha Studio
Coffee Studio

Cuisines & countries

Indian
International
Italian
Chinese
American
South Indian
All cuisines
India
United States
United Kingdom
Australia
Pakistan
Canada
All countries

Plan & learn

Meal planner
Shopping list
Offline pantry & app
Settings & privacy
Knowledge Hub
The Food Lab
Nature’s Pantry
Food Explorer Academy
Kitchen League
Grocery & ingredients

About

How to use
Pricing
About & sources
Allergen information
Contact Us & Suggest an Idea
Preferences
Privacy policy
Cookie policy
Terms of use

Home
Recipes
Planner
Knowledge
You